Slow Cooker Brown Sugar Pineapple Glazed Ham
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Slow Cooker Brown Sugar Pineapple Glazed Ham

🍍 Slow Cooker Brown Sugar Pineapple Glazed Ham 🍯🍖

Sweet, juicy, and incredibly tender! This slow cooker pineapple glazed ham is coated in a rich brown sugar and honey glaze, making it the perfect centerpiece for holidays, Sunday dinners, and family gatherings. ❤️

⏱️ Prep Time: 10 minutes
🔥 Cook Time: 3–4 hours on LOW
🍽️ Servings: 8–10

🛒 Ingredients

  • 🍖 4–5 lb fully cooked spiral-cut ham
  • 🍍 1 can (20 oz) pineapple rings, juice reserved
  • 🍯 ½ cup brown sugar
  • 🍯 ¼ cup honey
  • 🥄 2 tbsp Dijon mustard
  • 🧈 2 tbsp butter, melted
  • 🌿 ¼ tsp ground cloves
  • 🍍 ½ cup pineapple juice (from the can)

👩‍🍳 Step-by-Step Instructions

1️⃣ Prepare the Ham 🍖

Place the fully cooked spiral-cut ham into your slow cooker, cut side facing down. Make sure the lid fits securely.

2️⃣ Make the Sweet Glaze 🍯

In a mixing bowl, whisk together brown sugar, honey, Dijon mustard, melted butter, ground cloves, and pineapple juice until well combined.

3️⃣ Add the Pineapple 🍍

Arrange pineapple rings over and around the ham. Slowly pour the brown sugar glaze over the top, allowing it to flow between the slices.

4️⃣ Slow Cook to Perfection 🔥

Cover and cook on LOW for 3–4 hours, or until the ham is thoroughly heated. For a fully cooked, USDA-inspected packaged ham, follow package directions and reheat to 140°F (60°C).

5️⃣ Baste for Extra Flavor 🥄

Occasionally spoon the warm pineapple glaze from the bottom of the slow cooker over the ham to keep it juicy and flavorful.

6️⃣ Caramelize the Glaze ✨

For a beautiful golden finish, carefully transfer the ham and pineapple rings to an oven-safe baking dish. Broil for 2–3 minutes until the glaze becomes bubbly and lightly caramelized. Watch closely to prevent burning.

7️⃣ Slice and Serve 🍽️

Transfer the ham to a serving platter, arrange the pineapple rings around it, and drizzle with the warm, sweet glaze. Serve immediately!

💡 Helpful Tips

  • 🍍 Extra Pineapple Flavor: Use the reserved pineapple juice for a naturally sweet and fruity glaze.
  • 🍯 Thicker Glaze: Simmer the cooking juices in a saucepan until slightly reduced.
  • 🔥 Avoid Overcooking: Since the ham is already cooked, gentle reheating keeps it tender.
  • 🧈 Rich Flavor: Melted butter adds a delicious richness to the sweet and tangy glaze.
  • 🥔 Perfect Sides: Serve with creamy mashed potatoes, roasted vegetables, green beans, or dinner rolls.

❓ Quick Q&A

Q: Can I use boneless ham?
✅ Yes! Fully cooked boneless ham works beautifully. Adjust the reheating time according to its size.

Q: Can I prepare the glaze ahead of time?
✅ Absolutely! Mix the glaze a day ahead and refrigerate until ready to use.

Q: How long can I store leftovers?
✅ Refrigerate within 2 hours and store in an airtight container for 3–4 days.

❤️ Enjoy your delicious Slow Cooker Brown Sugar Pineapple Glazed Ham! Sweet, savory, tender, and packed with irresistible holiday flavor! 🍍🍖✨

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